East Bay 365

East Bay 365

Berkeley City Council Institutes "Meatless Mondays"

Only vegan food can be served at city events on a certain day each week.

September 18, 2018

East Bay 365

East Bay Oktoberfest Options Abound

Sip suds and say "Prost!" from the Diamond District to Fremont and back.

September 18, 2018

East Bay 365

Local Food Adventures Debuts Halloween Tour

It includes spooky sips and samples and a visit to Mountain View Cemetery.

September 18, 2018

East Bay 365

Reign Free Launches Bear's Lair Tavern

Offering French lentils and chorizo-cheese fries, she wants locals to feel at home.

September 18, 2018

East Bay 365

Jamba Juice Is Being Acquired for $200 Million

The Emeryville firm has grown exponentially since its 1990 founding.

September 14, 2018

East Bay 365

OCHO Candy Is Finally an Ice-Cream Flavor

September 13, 2018

East Bay 365

White Castle Now Sells Impossible Sliders

The vegan burgers are now served at all 322 White Castle locations.

September 13, 2018

East Bay 365

JINYA Ramen Bar Opens in Pleasanton

The JINYA group originated in Tokyo.

September 13, 2018

East Bay 365

UC Berkeley Has a New Bear's Lair Tavern

It serves gastropub fare and has a full bar.

September 13, 2018

East Bay 365

UC Berkeley Gets a New Bear's Lair Tavern

Right near the university's entrance, it features gastropub fare and a full bar.

September 13, 2018

East Bay 365

Eat Real Festival Debuts Workshops

Classes on cheesemaking, fermenting, and tea-leaf-salad-making are new this year.

September 12, 2018

East Bay 365

Market Hall Foods Offers High Holy Days Fare

The Rosh Hashanah and Yom Kippur menus include salads, entrees, and desserts.

September 10, 2018

East Bay 365

Sunchoke Chaat, Foie-Gras Pot Stickers at Eat Drink SF

Representing the East Bay: meatless albondigas, shaved Brussels sprouts, and espresso floats.

August 30, 2018

East Bay 365

Bottle of Wente Vineyards Wine Sells for $30,000

It was autographed by Steve Martin and Martin Short.

August 28, 2018

East Bay 365

Mr. Espresso Debuts Rwandan, Burundian Blends

The coffees were produced by female farmers.

August 27, 2018

East Bay 365

Cupcakin' Bake Shop Expands

New locations will open in Swan's Market and the Gourmet Ghetto.

August 23, 2018

East Bay 365

East Brother Debuts Pre-Prohibition Lager

It evokes pre-1920 American ingredients and flavors.

August 17, 2018

East Bay 365

Alice Collective Opens in Old Holmes Book Company Space

It's part cafe, part commissary kitchen, part event space.

August 17, 2018

East Bay 365

La Cocina Food Kiosks Open at UC Berkeley

The kiosks spotlight Syrian, Vietnamese, Chilean, and other cuisines.

August 17, 2018

East Bay 365

Female Rum Experts Host Panel at Trader Vic's

It's part of the fourth annual California Rum Fest.

August 14, 2018

East Bay 365

Oakland's Free Range Flower Winery Plans Takeover Party

This wine is made locally with flowers — not grapes.

August 14, 2018

East Bay 365

Oakland's OLIPOP Soda Debuts

It contains cassava, calendula, nopales, and more.

August 09, 2018

East Bay 365

PLāYT Adds Brunch

Offerings include catfish and grits and green eggs and ham.

August 09, 2018

East Bay 365

La Marcha Owners Launching New Restaurant

Alcalá is set to open in Montclair next year.

August 09, 2018

East Bay 365

Montclair Gets a Mountain Mike's

It's the restaurant group's fourth Oakland location.

August 03, 2018

East Bay 365

Humphry Slocombe Pops Up at Whole Foods

Ice cream will be sold inside the store and scooped in the parking lot.

August 03, 2018

East Bay 365

Faction Releases New Barrel-Aged Beer

Nyx is four years in the making.

August 03, 2018

East Bay 365

Peerless Coffee Wins Design Award

Oakland-based Pavement Design created the winning design for the historic craft roaster.

July 30, 2018

East Bay 365

Farmhouse Kitchen Opens in Oakland

It's the latest venture from the owners of Montclair's Daughter Thai Kitchen.

July 30, 2018

East Bay 365

Oakland Has Its First-Ever Cocktail Week

It celebrates the city's rich spirit-y heritage.

July 27, 2018

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Berkeley City Council Institutes "Meatless Mondays"

East Bay Oktoberfest Options Abound

Local Food Adventures Debuts Halloween Tour

Reign Free Launches Bear's Lair Tavern

Jamba Juice Is Being Acquired for $200 Million

OCHO Candy Is Finally an Ice-Cream Flavor

White Castle Now Sells Impossible Sliders

JINYA Ramen Bar Opens in Pleasanton

UC Berkeley Has a New Bear's Lair Tavern

UC Berkeley Gets a New Bear's Lair Tavern

Eat Real Festival Debuts Workshops

Market Hall Foods Offers High Holy Days Fare

Sunchoke Chaat, Foie-Gras Pot Stickers at Eat Drink SF

Bottle of Wente Vineyards Wine Sells for $30,000

Mr. Espresso Debuts Rwandan, Burundian Blends

Cupcakin' Bake Shop Expands

East Brother Debuts Pre-Prohibition Lager

Alice Collective Opens in Old Holmes Book Company Space

La Cocina Food Kiosks Open at UC Berkeley

Female Rum Experts Host Panel at Trader Vic's

Oakland's Free Range Flower Winery Plans Takeover Party

Oakland's OLIPOP Soda Debuts

PLāYT Adds Brunch

La Marcha Owners Launching New Restaurant

Montclair Gets a Mountain Mike's

Humphry Slocombe Pops Up at Whole Foods

Faction Releases New Barrel-Aged Beer

Peerless Coffee Wins Design Award

Farmhouse Kitchen Opens in Oakland

Oakland Has Its First-Ever Cocktail Week

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