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Complex Cebiches

Pucquio takes Peruvian cuisine from commonplace to exceptional.

Iron & Oak Isn’t Your Typical Hotel Restaurant

The new downtown Oakland eatery is far from soulless.

Restaurant Woes

Restaurants are reeling from low unemployment rates, high housing costs, and the increasing cost of doing business.

Split Personality

Berkeley Social Club offers two distinct dining experiences under one big roof.

La Dolce Vita at Agrodolce in Berkeley

The Trattoria La Siciliana sister needs serious work on service, though it lives up to the D’Alo clan’s reputation for classics.

Cure the Brrrr of January With Brunch

Popular places like Hopscotch, Aunt Mary’s, Grand Lake Kitchen, Boot and Shoe Service, Flora, Portal, and Brown Sugar Kitchen serve brunch on Saturdays, too.

Taking It to the Street

Three Asian eateries around UC Berkeley offer a culinary experience that’s off the beaten path.

Berkeley’s Craft-Beer Renaissance

Half Moon Bay Brewing Company opens the Pacific Standard Taproom & Growler Station.

In Limewood, the Fairmont Makes Culinary Amends at the Claremont

The food is good. Not great, at least not yet, but certainly good and occasionally very good.

Delage Delivers Marvelous Omakase

Let the chef cooks for you at Delage, which is defined by an elevated dining experience and a stress-free environment.