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Reign Free Launches Bear's Lair Tavern

Offering French lentils and chorizo-cheese fries, she wants locals to feel at home.
September 18, 2018

Donato Shares a Dolomite Treat: Pastin, or Skinless Sausage

Chef Gianluca Guglielmi brings a favored meat — and must-have lunch — from his childhood to his Berkeley restaurant.
September 18, 2018

Nature and Brews Abound in Bend

The onetime flourishing Oregon mill town has reinvented itself as an outdoorsy paradise where snow, breweries, and athletes are aplenty.
September 18, 2018

Teens Reject Textbooks in Favor of Online Tools

And parents are struggling to keep up.
September 17, 2018

Storytelling for Everyone

In year two, the Simpson Family Literary Project spreads the power of fiction.
September 17, 2018

Jamba Juice Is Being Acquired for $200 Million

The Emeryville firm has grown exponentially since its 1990 founding.
September 14, 2018

Chase Jackson Bring Ambitious Jazz to Piedmont Piano

The vibraphonist and Berkeley High grad has been studying composition and making his way in LA.
September 14, 2018

Cooper Teare Runs His Way to the Top

The former Pilot and current Oregon Duck is the best and fastest runner in the history of Saint Joe’s and Alameda, but he’s also one of the fastest high school distance runners ever from California.
September 14, 2018

BAMPFA Restrospective on Luchino Visconti Captues His Grit and Grandeur

The films of one of the most influential directors of the second half of the 20th century runs September through November in Berkeley.
September 14, 2018

OCHO Candy Is Finally an Ice-Cream Flavor

September 13, 2018