1265 Harbor Bay Parkway, Suite 100
If you work on Bay Farm Island, this pleasant and usually crowded Mediterranean-style deli is probably where you often lunch. Tons of specialty subs, salads, soups and daily specials round out the menu, and everything hits the mark. Sandwiches are big, salads are ample and the Greek offerings—dolmas, hummus and tzatziki—are the real deal, and there’s a sunny patio for outdoor dining. Regulars also know Cafe Ya’sou as a breakfast hangout. Breakfast and lunch Mon.–Fri.
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