ndia Palace plates up great-tasting Indian food off the menu and on the buffet table. Housed in a quaint, converted West End Victorian, the restaurant feels like you’re joining a family for dinner in their living room. Well-spiced lamb vindaloo and tandori chicken boast traditional Indian flavors without overpowering the meat. Other favorites include matter paneer and many varieties of perfectly prepared naan. Well-priced dinners and the popular daily buffet make for affordable dining experiences. Dinner daily, lunch Mon.Sat.