This friendly Claremont Avenue neighborhood restaurant consistently delivers good Ethiopian food quickly and efficiently. Try the sebi shrimp and the vegetarian sampler family-style. Careful with the injera—it expands, so however full you are when you leave, you’re bound to feel more stuffed later. Kitfo, lamb and chicken for the carnivores; lentils, eggplant and chickpeas for the vegetarians. Check out the special beers and wines. Lunch and dinner daily.